Ann Res Antioxid. 2016;1(2): e22.
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  PDF Download: 38

Epidemiology and Prevention

Antioxidant properties of vitamin E

Khadije Hajibabaei*

1 Department of Chemistry, Faculty of Sciences, Najafabad Branch, Islamic Azad University, Najafabad, Iran
*Corresponding Author: Khadije Hajibabaei PhD, Email: Kh.hajibabaei@gmail.com

Abstract

Vitamin E (α-tocopherol), is an efficient lipid soluble antioxidant that actions as a ‘chain breaker’ during lipid peroxidation in cell membranes. This article describes the roles of vitamin E as an antioxidant and mechanisms of radical scavenging activity of α-tocopherol.

Citation: Hajibabaei K. Antioxidant properties of vitamin E. Ann Res Antioxid. 2016;1(2):e22.

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Abstract View: 42

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Submitted: 30 Jan 2016
Accepted: 18 Feb 2016
ePublished: 27 Feb 2016
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