Ann Res Antioxid. 2017;2(1): e01.
  Abstract View: 41
  PDF Download: 13

Review Article

Tempol as an antioxidant; an updated review on current knowledge

Sara Beigrezaei 1, Hamid Nasri 2* ORCID logo

1 School of Nutrition & Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
2 Department of Internal Medicine, Isfahan University of Medical Sciences, Isfahan, Iran.
*Corresponding Author: Prof. Hamid Nasri, PhD; Email: hamidnasri@med.mui.ac.ir, Email: hamidnasri0220@gmail.com

Abstract

An antioxidant is a compound which reduces the oxidation of other molecules. Oxidation is a chemical reaction that can create free radicals, leading to chain reactions that may injure cells, so cause to diseases. Antioxidants end these chain reactions. Investigations have shown tempol can act as an antioxidant. In this review, tempol as supplement antioxidant is introduced for various diseases related to kidney diseases such as chronic kidney disease (CKD) and diabetic nephropathy (DN), etc.

Citation: Beigrezaei S, Nasri H. Tempol as an antioxidant; an updated review on current knowledge. Ann Res Antioxid. 2017;2(1):e01.
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Submitted: 15 Oct 2016
Accepted: 20 Dec 2016
ePublished: 26 Dec 2017
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